Cordyceps Flower Superior Lung Nourishment Soup 虫草花润肺汤
- $16.50
A fragrant and delicious soup that is light in taste, yet delicious.
Children loves its appetising taste. Beneficial for those prone to "heatiness", frequent coughs and phlegm buildup.
Healing Properties: Improves general immunity, nourish the lungs and help relieves coughs and phlegm buildup.
Cooking Instructions
- Rinse all ingredients in colander
- Add herbs to 2 litres of water ( about 10 rice bowls) in a pot.
- Add 300g to 500g of preferred meat (pork ribs or chicken).
- Bring to boil and simmer for:
1.5 – 2 hours if using Conventional Cooker
30 – 45 minutes if using Pressure Cooker
3 to 3.5 hours if using Slow Cooker
8 hours if using thermal pot - To enhance the soup's flavour and taste, you can add Fish Maw or Japanese Scallops. Add salt to taste.
- Serve warm and enjoy.
Vegetarian, 100% natural and authentic. No artificial flavourings or colourings.
Storage: In hot and humid weather, please keep refrigerated.
To view other TCM herbs
Our TCM herbs are of premium quality grade and carefully dried to preserve optimal nutritional value. Our herbal soups and teas are blended based on TCM classic formula and knowledge, and great taste.
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